Comments on: 4 Benefits Of Adding Baking Soda To Your Coffee https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/ What's in your food? Discover which "healthy" foods are harming your health and which foods protect your body Tue, 10 Feb 2026 20:56:17 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Pati https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-190253 Fri, 09 Jun 2023 23:59:56 +0000 https://thenutritionwatchdog.com/?p=20988#comment-190253 In reply to Gloria.

This article stated: 1/4 teaspoon for a full pot.

]]> By: LJR https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-190252 Fri, 09 Jun 2023 22:29:29 +0000 https://thenutritionwatchdog.com/?p=20988#comment-190252 In reply to Nancy Lit.

I’m not a professional but seems to me you need to stop all those acid remedies. Try baking soda in water or next time try using ACV and see what works. You may have low stomach acid Seniors can have a low acid problem, so you have to figure that out. (if you happen to be older)
Sometimes I use soda and it does work, usually use maybe a tsp or more of soda in water I don’t measure it. Figure out what is causing the problem and read about stomach acid and figure it out. Also research the damage that antacids can have on the system; they are quite bad if used too often especially.
(Emails are from a while ago, so hopefully you have resolved this already.)

LJR

]]> By: Colin https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-190163 Mon, 05 Jun 2023 23:44:48 +0000 https://thenutritionwatchdog.com/?p=20988#comment-190163 In reply to Larry Dennis.

Please , I briefly took from your article on the acidity issues of the stomach, relates to our evolution.?Early recorded history , our stomachs evolved around oceans , pink salt from salt flats etc , before digesting the more artificial manufactured ,sodium bicarbonate.

]]> By: CATHERINE WHITE https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-190064 Thu, 01 Jun 2023 11:48:17 +0000 https://thenutritionwatchdog.com/?p=20988#comment-190064 In reply to Jessica.

I’m 74 and have Celiac and GERD occurs at times. I take a small amount of baking soda in water and it is gone in minutes. No drugs, just a simple solution.

]]> By: Michael Van Volkenburg https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-189591 Wed, 10 May 2023 15:36:54 +0000 https://thenutritionwatchdog.com/?p=20988#comment-189591 We make cold brew coffee. It greatly reduces the acid produced in hot brew coffee. Big taste difference as well.

]]> By: Sharron https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-188784 Wed, 15 Mar 2023 17:23:22 +0000 https://thenutritionwatchdog.com/?p=20988#comment-188784 In reply to Rita.

Baking soda can also be used to rise dough if you combine it with an acid such as lemon or buttermilk.

]]> By: Geno W https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-187532 Wed, 28 Dec 2022 04:36:32 +0000 https://thenutritionwatchdog.com/?p=20988#comment-187532 Yes it will raise blood pressure but this is because the potassium / sodium ratio is thrown out of balance with excess sodium. The answer then is hopefully obvious…. take more potassium. There’s some in bananas but to get enough from this source would mean eating 20 to 30 bananas a day which is going spike insulin – another cause of HBP. There is a lot in avocadoes and one avo a day will help. We need 4700mg of potassium every day and this can be obtained from supplements available from health shops and places like ebay. It works well.

]]> By: Robin Werner https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-187015 Wed, 23 Nov 2022 15:57:03 +0000 https://thenutritionwatchdog.com/?p=20988#comment-187015 In reply to Eb.

great suggestion Eb!

]]> By: Gloria https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-186570 Sun, 30 Oct 2022 15:37:24 +0000 https://thenutritionwatchdog.com/?p=20988#comment-186570 In reply to Agnes.

pinch in each cup? What bout making a pot?

]]> By: Frank nisenfeld,m.d. https://thenutritionwatchdog.com/4-benefits-of-adding-baking-soda-to-your-coffee/#comment-186451 Tue, 25 Oct 2022 14:11:57 +0000 https://thenutritionwatchdog.com/?p=20988#comment-186451 In reply to Daphne.

I culd not find the 4 benefits of adding baking soda to coffee.what are they

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